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Showing posts with label Kerala. Show all posts
Showing posts with label Kerala. Show all posts

Friday, May 30, 2014

SWEET BOLI | സ്വീറ്റ് ബോളി  Boli is a stuffed sweet paratha like dish. It is usually served with paal paayasam in sadya, popularly in southernpart of kerala.It can be served as both dessert and snack.                 (adsbygoogle = window.adsbygoogle...

Thursday, May 29, 2014

Pavakka Mezhukkupuratti | Spicy Kerala style Bitter gourd fry  (adsbygoogle = window.adsbygoogle || []).push({}); INGREDIENTS :  Pavakka,bitter gourd,sliced - 2 medium  Onion sliced - 1/4 cup  Kashmiri chili powder - 3/4 to 1 tsp( or to taste)  Turmeric...

Wednesday, May 28, 2014

Kerala Olan (ഓലന്‍) - Onam Sadya Recipe (adsbygoogle = window.adsbygoogle || []).push({}); INGREDIENTS :  Black-eyed beans (vanpayar) – ½ cup Ash gourd (kumbalanga) – 2.5-3 cups, cut into cubes Green chilli – 3-4, slit lengthwise Water – 3.5 cups Thick coconut milk –...

Saturday, May 24, 2014

KERALA SPECIAL CHAMMANDIPODI |ചമ്മന്തിപ്പൊടി  (adsbygoogle = window.adsbygoogle || []).push({}); INGREDIENTS :  Coconut - 1/2 Black gram - 1 pinch Tamarind - 1/4 Asafotida powder - 1/4 teaspoon Small onion - 3 or 4 Curry leaf - 3 or 4 leaves Salt - 1 teaspoon Chillypowder...
Kerala Fish Fry | Meen Varuthathu | മീന്‍ വറുത്തത്  (adsbygoogle = window.adsbygoogle || []).push({}); INGREDIENTS : King fish steaks – 4-5 of medium size Ginger & garlic paste – 1- 1 1/2 tsp each   Kashmiri chilly powder – 1 – 1 1/2 tsp  Turmeric powder – 1/4 tsp  Whole...
VARUTHARACHA MUTTON CURRY INGREDIENTS :  Mutton-500 gms  Turmeric powder-1/2 tsp  Bay leaf- 1 no  Cardamom pods- 2 nos  Cloves- 2 nos  Cinnamon-2" piece  Ginger ( chopped finely)- 1" piece  Garlic (chopped finely)- 5 to 6 cloves  Onion ( sliced )-...
Kerala Style Ari Murukku | Tasty Rice Snack  Murukku is a traditional snack of Tamil nadu and Kerala , savory crunchy twists made from rice and urad dal flour. INGREDIENTS :  Fine rice flour - 3 cups  Bengal gram Dhal (roasted, powdered and sieved) - ¼ cup  White...

Sunday, May 18, 2014

Malabar Arikkadukka | Stuffed Mussels | (അരിക്കടുക്ക ) Arikkadukka or Stuffed Mussels is a famous and much loved snack among Malabar specialties. It is rich in flavor and aroma and has a unique distinctive taste. Fresh mussels must be used for best results. Ingredients : Mussels- 20 Ponni ...
Beetroot Halwa | ബീറ്റ്റൂട്ട് ഹല്വ |  Highly Nutritious Halwa Beetroots, one of the most nutritious vegetables, are used in this delicious dessert. Its rich colour adds to its visual appeal as well. INGREDIENTS : Beetroot (grated) – 1 kg Milk – 1 ltr Sugar - 300 g Ghee – 100 g Cardamom...

Saturday, May 17, 2014

Chilly Fish | Tasty Kerala Fish Curry Feel like having something Chinese for dinner on Sunday? Too lazy to go out? Don’t worry! Brush up your culinary skills, take out this recipe and try it out. Result – assured! INGREDIENTS: 1. Fish (pomfret) - 1 kg 2. Chilly powder - 1 tsp   ...

Thursday, May 15, 2014

KERALA SPECIAL CHICKEN FRY |( കേരള ചിക്കന്‍ വറുത്തത് ) (adsbygoogle = window.adsbygoogle || []).push({}); INGREDIENTS: Chicken (medium sized pieces)- 500 gms Oil Rice powder- 2 tsp Curryleaves- 2 sprigs FOR MARINATION: Kashmiri  chili powder-1 tbsp( or to taste) Turmeric powder-1/2...
FISH MOLLY / FISH MOLEE (ഫിഷ്‌ മോളി)| Fish cooked in mildly spiced coconut milk gravy TIME: Prep Time: 20 minutes Cook time: 30 minutes Serves: 3 to 4 people INGREDIENTS: Fish,medium sized pieces- 500 gms Cardamom-3 nos Cloves- 3 nos Cinnamon- 1" piece Bay leaf- 1 no Onion,sliced-2...
MUTTON PEPPER FRY | Tasty & Healthy Mutton Dish INGREDIENTS: Mutton-1/2 kg Mustard seeds-1/2 tsp Curry leaves- 2 sprigs or more Onion ( sliced)-2 nos( medium) Shallots( sliced)-10 to 12 nos Ginger and garlic( chopped)- 1tsp Coriander powder- 1 tbsp Turmeric powder-1/2 tsp Garam masala powder -...

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